Pecan Snowball Cookies are delicate, wealthy and buttery cookies full of toasted pecans and coated in powdered sugar. They’re straightforward to make and excellent for the vacation season!
Searching for extra Christmas recipes? Attempt my Cherry Winks, Molasses Crinkles, and Biscoff Truffles.

Fast Look: Pecan Snowball Cookies Recipe
- Prep Time: 15 Minutes
- Prepare dinner Time: 15 Minutes
- Chill Time: 1 Hour
- Complete Time: 1 Hour 30 Minutes
- Servings: 20 Cookies
- Problem: Simple, good for vacation baking.
- Dietary data: Vegetarian, egg-free.
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Pecan Snowballs are traditional vacation cookies made with butter, flour, powdered sugar, vanilla and pecans. These are also referred to as Mexican marriage ceremony cookies, Russian tea truffles, and Italian marriage ceremony cookies. These tiny snowball cookies with pecans are recognized for his or her wealthy, nutty taste, crumbly texture, and their signature coating of powdered sugar, which provides them a dreamy, snowy look.
These Mexican marriage ceremony cookies are sometimes made throughout Christmas as a result of they’re traditional, straightforward to arrange, freeze nicely and look festive and exquisite on vacation cookie trays.
In case you love conventional Christmas baking, you may additionally like my Chocolate Peppermint Kiss Cookies, Santa’s Whiskers, Polish Christmas Jam Cookies, Peanut Butter Blossoms, and Italian Castagnelle.

Why you may love this recipe:
- They’re crumbly, scrumptious, and simply melt-in-your mouth.
- These cookies have a traditional buttery taste that’s good for Christmas baking.
- This recipe wants easy components and simple steps.
- They’re good for vacation cookie trays and home made presents.
- The dough might be made forward, and the baked cookies freeze nicely.
Components & Substitutions

Flour – Common all-purpose flour or plain flour works completely for this recipe. You might additionally use entire wheat flour, however the texture of the cookies might be totally different.
Butter – You will want to make use of softened unsalted butter. It may be changed with margarine however the taste and texture would possibly fluctuate. Make certain the butter is at room temperature earlier than making the dough. Substitute it with vegan butter for a dairy-free model. I like to recommend unsalted butter so you’ll be able to management the salt within the recipe. In case you are utilizing salted butter, skip salt.
Pecans – I’ve roasted my pecans so as to add a deep, nutty taste and a slight crunch. Make certain to cut them finely so that they combine evenly into the dough. You may as well change them with walnuts, almonds or pistachios.
Powdered Sugar – Also referred to as confectioner’s sugar. You will want it to sweeten the dough and coat the baked cookies. Granulated sugar is not going to give the identical texture, so it is best to not substitute right here.
Vanilla – Enhances the general taste of the cookie. Use pure vanilla extract if potential for one of the best outcomes.

Variations:
This old school pecan snowball cookies recipe is straightforward to customise, and there are numerous methods to alter the flavour relying on the season.
For a spiced vacation snowball cookie model, add slightly little bit of cinnamon or nutmeg to the dough. You may as well combine in slightly cardamom powder for a heat, festive taste for the Christmas season. Try my Gingerbread Snowball Cookies if you happen to love spiced cookies.
You may as well swap pecans with different nuts like almonds or walnuts. Simply ensure that they’re toasted and finely chopped for one of the best texture.
In case you love experimenting with snowball cookies similar to me, you may additionally get pleasure from a number of the different variations on the weblog, like Lemon Snowballs, Orange Cranberry Snowballs, Double Chocolate Snowballs, Secret Kiss Snowballs,and Cherry Snowball Cookies.
Ideas & Notes:
- Use recent and top quality components for one of the best outcomes.
- Don’t skip roasting pecans. This step provides a deeper and richer taste.
- Make certain the butter is softened at room temperature. In any other case, it will not cream correctly.
- Don’t skip chilling the dough. Chilling helps the baked items maintain their form and prevents them from spreading an excessive amount of whereas baking. In case you are not in a position to roll the dough after chilling, let the dough sit at room temperature for a couple of minutes.
- Don’t overbake the cookies, as it will possibly make them dry. Bake them till the bottoms are frivolously golden.
- Roll in powdered sugar whereas cookies are heat. The powdered sugar sticks nicely when they’re nonetheless heat. Rolling them once more as soon as cooled or earlier than serving provides that traditional snowy look.

Serving strategies:
Pecan snowballs are good to have with a cup of espresso, tea or scorching chocolate. Their buttery texture and delicate sweetness make them an awesome afternoon snack.
They are a traditional addition to Christmas trays and vacation dessert spreads, together with different vacation treats like Coconut Ice, Cream Cheese Mints, Oreo Bark, and Baci di Dama.
Storage strategies:
These cookies can keep recent in an hermetic container at room temperature for as much as per week. They’ll freeze as nicely. As soon as they’re baked and cooled, switch them to a freezer-safe hermetic container or ziplock bag and retailer them within the freezer for as much as 3 months. Thaw them at room temperature earlier than serving. You may as well freeze the unbaked dough balls.

FAQs:
Snowballs, a.okay.a. Russian tea truffles or Mexican marriage ceremony cookies, are buttery, crumbly, melt-in-mouth cookies. It’s a traditional vacation deal with. You’ll find extra variations in my Snowball Cookie Recipes.
These are supposed to be tender and crumbly. In the event that they collapse too simply, the dough could also be too dry. Make certain the flour is measured appropriately.
Completely! The dough might be made forward and refrigerated for as much as 2 days or frozen for as much as 3 months. The baked cookies will also be saved and freeze nicely.
Extra Christmas recipes:

Pecan Snowball Cookies
Pecan Snowball Cookies are delicate, wealthy and buttery cookies full of toasted pecans and coated in powdered sugar. They’re straightforward to make and excellent for the vacation season!
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Directions
Unfold pecans on a lined baking tray. Bake them within the preheated oven for five minutes at 180 levels C.
As soon as the pecans are aromatic and roasted, take them out of the oven. Allow them to cool fully and chop them finely. Put aside.
In a mixing bowl, cream collectively softened unsalted butter and powdered sugar till clean.
Stir within the vanilla extract and salt.
Add flour and blend simply till a smooth dough varieties.
Add the roasted, chopped pecans and blend every thing to make a smooth dough.
Tightly wrap the ready dough with plastic wrap and let it chill within the fridge for an hour or till agency.
Preheat the oven to 180 levels C. Line a baking tray with parchment paper. Roll the chilled dough into 1-inch balls.
Place the chilled dough balls on the lined baking sheet.
Bake them within the preheated oven for quarter-hour or till mild golden on the backside at 180 levels C. Allow them to cool the baked cookies for 3-5 minutes.
Roll the cookies in powdered sugar whereas they’re nonetheless heat.
As soon as they’re fully cooled, roll them once more in powdered sugar.
Notes
- Don’t skip roasting pecans. This step provides a deeper and richer taste.
- Don’t skip chilling the dough. Chilling helps the cookies maintain their form and prevents them from spreading an excessive amount of whereas baking. In case you are not in a position to roll the dough after chilling, let the dough sit at room temperature for a couple of minutes.
- Roll in powdered sugar whereas cookies are heat. The powdered sugar sticks nicely when cookies are nonetheless heat. Rolling them once more as soon as cooled or earlier than serving provides that traditional snowy look.
Diet
Energy: 93kcalCarbohydrates: 8gProtein: 1gFats: 6gSaturated Fats: 3gPolyunsaturated Fats: 1gMonounsaturated Fats: 2gTrans Fats: 0.2gLdl cholesterol: 12mgSodium: 15mgPotassium: 18mgFiber: 0.4gSugar: 3gVitamin A: 143IUVitamin C: 0.03mgCalcium: 4mgIron: 0.4mg
Diet values are estimates solely.

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