TL;DR

To arrange the puff pastry cookies, you have to a full rectangular sheet, which is then merely rolled in on either side in the direction of the middle the place they meet.

Slices are then minimize from the pastry roll, and these slices are within the form of a palm tree prime. Palmier, in French, means palm tree.

These slices are then simply baked golden, and you’ve got a set of tasty cookies!

I particularly love these cookies as a result of you’ll be able to alter the sweetness with the sprinkled sugar.

In case you are one who’s avoiding an excessive amount of sugar, as I do, you’ll love this perk in getting ready this explicit Palmier cookie recipe.

Ingredient Notes & Variation Concepts

You’ll need solely two components for the bottom recipe.

• Puff Pastry Sheet — 10.2 × 12.6 inches (26 × 32 cm) sheet. I’ve tried it with budget-puff pastry sheets, however the palmiers end up higher with premium puff pastry sheets. You possibly can strive each, however know that the outcome is dependent upon the standard of your puff pastry sheet.
• Sugar — Simply common granulated sugar or brown sugar. It may be coarse or small high quality granulated sugar, however you would possibly favor the finer one as a result of it sticks higher to the dough.

This can be a 2 ingredient cookie recipe, however you’ll be able to taste the cookies by sprinkling or mixing any of the next components to the sugar, or by utilizing one other sugar sort.

• Floor Cinnamon — sprinkle a small amount over the sugar layer. True cinnamon is my selection as a substitute of Cassia, which is extra frequent and cheaper as a result of it is sweeter.
• Floor Cardamom — For those who like cardamom buns, that is your taste selection.
• Palm Sugar — I made different variations with palm sugar. You are able to do that too, to modify issues up.
• Selfmade Vanilla Sugar — Not the sachet German Vanilla Sugar as a result of these are too intense. I imply powdered sugar that has been left to take a seat with a slit open vanilla bean in a jar. The sugar is infused with vanilla sugar and is ideal for these sorts of makes use of.

Course of Overview

That is my no-fuss, no-mess method to creating palmiers. Which means, you will not must cope with a sticky kitchen afterward.

Step 1

Roll out puff pastry sheet over a parchment lined baking sheet.

Sprinkle half of the sugar on one facet, flip the puff pastry and do the opposite facet as nicely.

Step 2

Roll every lengthy facet inward towards the middle, either side, in order that they meet on the heart. It’ll appear to be a double scroll.

Roll your puff pastry “scroll” into the parchment paper and hold to chill for 1 hour in your fridge,

Step 3

As soon as cooled, take out the tight puff pastry roll and slice into cookies.

Step 4

Place uncooked cookies subsequent to one another on a parchment lined baking pan, conserving sufficient distance between every to rise.

Bake cookies golden brown.

Ideas

The thickness of your cookie slices is vital. Attempt to minimize all of them equally thick in order that all of them prepare dinner by way of to the identical stage.

In any other case, you’ll depart with the thinner ones turning darkish brown and a bunch of lighter ones.

The thinner you slice your palmiers, the sooner they may bake and the crunchier they may end up.

Resolve if you’d like crunchier, darker and a bigger amount of cookies, or if you’d like thicker, softer, and doubtless, lighter shaded, cookies. The selection is yours.

For those who sliced your cookies thinner, control the cookies within the oven as a result of they flip actually quick darkish golden brown if left unsupervised.

Serving & Storing

I simply eat them as a dessert after lunch, Paul likes them for breakfast dunked in his espresso.

Retailer your cookies in a tin field strains with parchment paper and place some parchment paper over your cookies. In France, we hold an apple peel slice over the past layer of parchment paper in order that the cookies stay moist in a dry local weather.

In case you are residing in a damp, moist surroundings, keep away from utilizing tin containers and hold your cookies in hermetic containers as a substitute in order that your buttery palmiers do not flip moldy after a day.

Typically talking, these palmier cookies are good in a tin bow for not less than per week, however they hardly stay that lengthy as a result of they’re so addictive!