{"id":4646,"date":"2025-05-06T14:29:08","date_gmt":"2025-05-06T08:59:08","guid":{"rendered":"https:\/\/kuchaman.in\/foodbooking\/curd-murukku-recipe-thayir-muruku\/"},"modified":"2025-05-08T02:27:11","modified_gmt":"2025-05-07T20:57:11","slug":"curd-murukku-recipe-thayir-muruku","status":"publish","type":"post","link":"https:\/\/kuchaman.in\/foodbooking\/curd-murukku-recipe-thayir-muruku\/","title":{"rendered":"Curd murukku recipe, Thayir muruku"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;4646&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this post&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Curd murukku recipe, Thayir muruku&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Rate this post<\/span>\n    <\/div>\n    <\/div>\n<p> <div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2349142872113408\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-2349142872113408\"\n     data-ad-slot=\"2359452485\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<br \/>\n<\/p>\n<div data-td-block-uid=\"tdi_21\">\n<div class=\"tdb-block-inner td-fix-index\">\n<p>Curd murukku recipe, Thayir murukku \u2013 Straightforward to make crispy murukku recipe with rice flour and bitter curd. <\/p>\n<p>We often make murukku utilizing rice flour and urad dal flour, additionally as an alternative of urad dal flour we use pottukadalai flour or gram flour too. On this recipe, we use bitter curd to make crispy and attractive murukku. When you find yourself operating out of time or need to make some simple snack recipes for this Diwali pageant, do check out this Thayir murukku | curd murukku. <\/p>\n<p>You should use store-bought rice flour | idiyappam flour to make this thayir murukku. For this recipe we&#8217;re utilizing bitter curd. This provides a pleasant style and crispiness to this murukku. Add the purple chili powder accordingly to steadiness the sourness. <\/p>\n<p>Additionally try <strong>peanut murukku recipe<\/strong>, <strong>ellu murukku<\/strong>,<strong> On the spot rice flour murukku<\/strong><\/p>\n<div id=\"wprm-recipe-container-47187\" class=\"wprm-recipe-container\" data-recipe-id=\"47187\" data-servings=\"11\">\n<div class=\"wprm-recipe wprm-recipe-template-new-classic-template-made-after-theme-change\">\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Curd murukku recipe<\/h2>\n<p>Crispy tangy curd murukku recipe, simple diwali recipes<\/p>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\" style=\"\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-cuisine-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path fill=\"#417505\" d=\"M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">Delicacies <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Indian, South Indian<\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-keyword-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path fill=\"#417505\" d=\"M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">Key phrase <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Diwali recipes, Pageant recipes, murukku recipes<\/span><\/div>\n<\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\" style=\"\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-prep-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path data-color=\"color-2\" fill=\"#417505\" d=\"M4.3,16.6l-2.2,2.2c-0.6,0.6-0.9,1.3-0.9,2.1c0,0.8,0.3,1.6,0.9,2.1s1.3,0.9,2.1,0.9c0.8,0,1.6-0.3,2.1-0.9l2.2-2.2L4.3,16.6z\"\/><path fill=\"#417505\" d=\"M22.6,5.4l-3.5-3.5c-1.1-1.1-2.6-1.8-4.2-1.8s-3.1,0.6-4.2,1.8l-8.4,8.4c-0.4,0.4-0.4,1,0,1.4l7.1,7.1C9.5,18.9,9.7,19,10,19c0,0,0,0,0,0c0.3,0,0.5-0.1,0.7-0.3L22.6,6.8C23,6.4,23,5.8,22.6,5.4z M9.2,14.6l-1.4-1.4l6.4-6.4l1.4,1.4L9.2,14.6z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-cook-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path data-color=\"color-2\" fill=\"#417505\" d=\"M9,9c0.6,0,1-0.4,1-1V4c0-0.6-0.4-1-1-1S8,3.4,8,4v4C8,8.6,8.4,9,9,9z\"\/><path data-color=\"color-2\" fill=\"#417505\" d=\"M4,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1S3,6.4,3,7v4C3,11.6,3.4,12,4,12z\"\/><path data-color=\"color-2\" fill=\"#417505\" d=\"M14,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1s-1,0.4-1,1v4C13,11.6,13.4,12,14,12z\"\/><path fill=\"#417505\" d=\"M23,14h-5H1c-0.6,0-1,0.4-1,1v3c0,1.7,1.3,3,3,3h13c1.7,0,3-1.3,3-3v-1h4c0.6,0,1-0.4,1-1v-1C24,14.4,23.6,14,23,14z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Prepare dinner Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-total-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path fill=\"#417505\" d=\"M21,11h2.949C23.466,5.181,18.819,0.534,13,0.051V3h-2V0.051C5.181,0.534,0.534,5.181,0.051,11H3v2H0.051C0.534,18.819,5.181,23.466,11,23.949V21h2v2.949c5.819-0.484,10.466-5.13,10.949-10.949H21V11z M17,13h-5.535L6.613,5.723l1.664-1.109L12.535,11H17V13z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Whole Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">35<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<\/div>\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-47187-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"47187\" data-servings=\"11\">\n<div class=\"wprm-recipe-ingredient-group\">\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">Rice flour<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">Bitter curd<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">\u00be<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">Pink chili powder<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">Sesame seeds<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-name\">Salt  as wanted<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">Softened  butter<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-name\">Water  to make dough<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">pinches<\/span> <span class=\"wprm-recipe-ingredient-name\">Asafoetida<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-name\">Oil  for deep frying<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-47187-instructions-container wprm-block-text-normal\" data-recipe=\"47187\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-47187-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>In a large bowl add the rice flour. I used retailer purchased idiyappam flour, you should use hand-crafted rice flour too.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>If utilizing retailer purchased rice flour, guarantee the feel is ok and never coarse.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Add the bitter curd to the dough.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>I left the curd in a single day exterior and used it.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Add purple chili powder, salt, softened butter, asafoetida and sesame seeds to this.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Combine effectively.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Sprinkle water little by little and make this right into a smooth dough with none cracks.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>I used the thenkuzhal achu | mould.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Take a portion of the dough and put this contained in the murukku press.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Warmth the oil for deep frying.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>The remaining portion of the dough, hold it coated at all times.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-11\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Additionally don&#8217;t make the dough in bulk if you&#8217;re making extra murukkus.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-12\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>As soon as the oil is sizzling, convey the flame to medium and squeeze the murukkus in to it.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-13\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>In case you are not snug in squeezing instantly into sizzling oil, squeeze in a greased ladle and invert it on to the oil gently.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-14\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Prepare dinner on each side.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-15\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>As soon as the oil sound subsides, take it out from the oil.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-16\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Drain within the kitchen towel.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-17\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Repeat this for the remainder of the dough.<\/p>\n<\/li>\n<li id=\"wprm-recipe-47187-step-0-18\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Retailer this in an hermetic container.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"wprm-recipe-video-container-47187\" class=\"wprm-recipe-video-container\">\n<div class=\"wprm-recipe-video\">\n<p><span class=\"embed-youtube\" style=\"text-align:center; display: block;\"><iframe class=\"youtube-player\" width=\"751\" height=\"423\" src=\"https:\/\/www.youtube.com\/embed\/9L6UDiDAh8U?version=3&#038;rel=1&#038;showsearch=0&#038;showinfo=1&#038;iv_load_policy=1&#038;fs=1&#038;hl=en-US&#038;autohide=2&#038;wmode=transparent\" allowfullscreen=\"true\" style=\"border:0;\" sandbox=\"allow-scripts allow-same-origin allow-popups allow-presentation allow-popups-to-escape-sandbox\"><\/iframe><\/span><\/p>\n<\/div>\n<p><span id=\"ezoic-pub-video-placeholder-1\" class=\"ezoic-videopicker-video\"\/><\/div>\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><span style=\"display: block;\">1. Curd murukku tastes yum and stays crispy for 4-5 days.<\/span><br \/>\n<span style=\"display: block;\">2. The bitter curd provides a pleasant tangy style to the murukku, so strive including bitter curd to this thayir murukku.<\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p class=\"has-text-align-center\">\u00a0<\/p>\n<h2 class=\"wp-block-heading\" id=\"h-step-by-step-pictures\">Step-by-step photos<\/h2>\n<ul class=\"wp-block-list\">\n<li>Add the rice flour to a large bowl. I used store-bought idiyappam flour, however you should use do-it-yourself rice flour, too.\u00a0<\/li>\n<li>If utilizing store-bought rice flour, guarantee the feel is ok and never coarse.<\/li>\n<\/ul>\n<figure class=\"wp-block-image\"><img data-recalc-dims=\"1\" data-dominant-color=\"616656\" data-has-transparency=\"false\" style=\"--dominant-color: #616656;\" fetchpriority=\"high\" data-attachment-id=\"13285\" data-permalink=\"https:\/\/kuchaman.in\/foodbooking\/sahastradhara-the-wonderous-sulphur-springs-close-to-dehradun\/sahastradhara-dehradun-webp-webp\/\" data-orig-file=\"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/11\/sahastradhara-dehradun.webp.webp?fit=1280%2C640&amp;ssl=1\" data-orig-size=\"1280,640\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"sahastradhara dehradun webp webp\" data-image-description=\"&lt;p&gt;sahastradhara dehradun webp webp&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;sahastradhara dehradun webp webp&lt;\/p&gt;\n\" data-large-file=\"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/11\/sahastradhara-dehradun.webp.webp?fit=751%2C376&amp;ssl=1\" fetchpriority=\"high\" decoding=\"async\" width=\"640\" height=\"180\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Mixing-flour.jpg?resize=640%2C180&#038;ssl=1\" alt=\"\" class=\"wp-image-13285 not-transparent\" srcset=\"https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Mixing-flour.jpg 640w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Mixing-flour-300x84.jpg 300w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Mixing-flour-585x165.jpg 585w\" sizes=\"(max-width: 640px) 100vw, 640px\"\/><\/figure>\n<ul class=\"wp-block-list\">\n<li>Add the bitter curd to the dough.\u00a0<\/li>\n<li>I left the curd in a single day exterior and used it.<\/li>\n<li>Add purple chili powder, salt, softened butter, asafoetida, and sesame seeds.<\/li>\n<li>Combine effectively.<\/li>\n<li>Sprinkle water little by little and make this right into a smooth dough with none cracks.<\/li>\n<\/ul>\n<figure class=\"wp-block-image\"><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"180\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Wet-Muruku-flour.jpg?resize=640%2C180&#038;ssl=1\" alt=\"\" class=\"wp-image-13287\" srcset=\"https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Wet-Muruku-flour.jpg 640w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Wet-Muruku-flour-300x84.jpg 300w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Wet-Muruku-flour-585x165.jpg 585w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/figure>\n<ul class=\"wp-block-list\">\n<li>I used the thenkuzhal achu | mould.<\/li>\n<li>Take a portion of the dough and put it contained in the murukku press.<\/li>\n<li>Warmth the oil for deep frying.<\/li>\n<\/ul>\n<figure class=\"wp-block-image\"><img data-recalc-dims=\"1\" data-dominant-color=\"aea882\" data-has-transparency=\"false\" style=\"--dominant-color: #aea882;\" loading=\"lazy\" data-attachment-id=\"13289\" data-permalink=\"https:\/\/kuchaman.in\/foodbooking\/this-broccoli-cheese-soup-brings-all-of-the-consolation-you-are-craving\/broccoli-cheese-soup-recipe-gog-1-1200-jpg\/\" data-orig-file=\"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/11\/Broccoli-Cheese-Soup-Recipe-gog-1-1200.webp?fit=1200%2C1200&amp;ssl=1\" data-orig-size=\"1200,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Broccoli Cheese Soup Recipe gog jpg\" data-image-description=\"&lt;p&gt;Broccoli Cheese Soup Recipe gog jpg&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Broccoli Cheese Soup Recipe gog jpg&lt;\/p&gt;\n\" data-large-file=\"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/11\/Broccoli-Cheese-Soup-Recipe-gog-1-1200.webp?fit=751%2C751&amp;ssl=1\" loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"120\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Dough-Inside-muruku-press.jpg?resize=640%2C120&#038;ssl=1\" alt=\"\" class=\"wp-image-13289 not-transparent\" srcset=\"https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Dough-Inside-muruku-press.jpg 640w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Dough-Inside-muruku-press-300x56.jpg 300w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Dough-Inside-muruku-press-585x110.jpg 585w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/figure>\n<ul class=\"wp-block-list\">\n<li>The remaining portion of the dough, hold it coated at all times.<\/li>\n<li>Additionally don&#8217;t make the dough in bulk if you&#8217;re making extra murukkus.<\/li>\n<li>As soon as the oil is sizzling, convey the flame to medium and squeeze the murukkus into it.<\/li>\n<li>In case you are not snug squeezing instantly into sizzling oil, squeeze in a greased ladle and invert it on to the oil gently.<\/li>\n<li>Prepare dinner on each side.<\/li>\n<\/ul>\n<figure class=\"wp-block-image\"><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"120\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Frying-curd-muruku.jpg?resize=640%2C120&#038;ssl=1\" alt=\"\" class=\"wp-image-13290\" srcset=\"https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Frying-curd-muruku.jpg 640w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Frying-curd-muruku-300x56.jpg 300w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Frying-curd-muruku-585x110.jpg 585w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/figure>\n<ul class=\"wp-block-list\">\n<li>As soon as the oil sound subsides, take it out from the oil.<\/li>\n<li>Drain within the kitchen towel.<\/li>\n<li>Repeat this for the remainder of the dough.<\/li>\n<li>Retailer this in an hermetic container.<\/li>\n<\/ul>\n<figure class=\"wp-block-image\"><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Curd-Muruku-Final.jpg?resize=640%2C427&#038;ssl=1\" alt=\"\" class=\"wp-image-13291\" srcset=\"https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Curd-Muruku-Final.jpg 640w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Curd-Muruku-Final-300x200.jpg 300w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Curd-Muruku-Final-585x390.jpg 585w, https:\/\/www.jeyashriskitchen.com\/wp-content\/uploads\/2019\/08\/Curd-Muruku-Final-263x175.jpg 263w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\"\/><\/figure>\n<\/div>\n<\/div>\n<p><div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2349142872113408\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-2349142872113408\"\n     data-ad-slot=\"2359452485\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Curd murukku recipe, Thayir murukku \u2013 Straightforward to make crispy murukku recipe with rice flour and bitter curd. We often make murukku utilizing rice flour and<\/p>\n","protected":false},"author":1,"featured_media":4649,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1716],"tags":[2263,2268,2269,2270,2271,2267,2265,2266,2264],"class_list":["post-4646","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-indian-recipes","tag-curd-murukku","tag-curd-snacks","tag-easy-murukku","tag-homemade-murukku","tag-indian-deep-fried-snack","tag-indian-murukku","tag-murukku-recipe","tag-south-indian-snack","tag-thayir-muruku"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Curd-Muruku.jpg?fit=640%2C427&ssl=1","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":12819,"url":"https:\/\/kuchaman.in\/foodbooking\/sago-murukku-recipe-javvarisi-murukku-recipe\/","url_meta":{"origin":4646,"position":0},"title":"Sago Murukku Recipe | Javvarisi Murukku Recipe","author":"Sunita Chauhan","date":"November 7, 2025","format":false,"excerpt":"Sago Murukku is a crispy snack made with rice flour and sago pearls as predominant elements. It has that good crunch with gentle spicy taste which makes it an excellent tea time snack within the night. The feel is bit totally different from common murukku due to the soaked sago,\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"aec o jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/11\/30284048640_a1e96c9475_o.webp?fit=475%2C633&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":17540,"url":"https:\/\/kuchaman.in\/foodbooking\/thenga-paal-murukku-recipe\/","url_meta":{"origin":4646,"position":1},"title":"Thenga Paal Murukku Recipe","author":"Sunita Chauhan","date":"March 16, 2026","format":false,"excerpt":"Thenga Paal Murukku is a flavourful, tasty savoury snack made by mixing rice flour with coconut milk to a dough consistency and deep fried after passing the dough by way of the press. It is little totally different from common one, right here coconut milk is used to combine the\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"fdbc o jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/03\/37605044612_1f8d292b3c_o.webp?fit=475%2C653&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":12134,"url":"https:\/\/kuchaman.in\/foodbooking\/butter-murukku-crunchy-and-addictive-deal-with\/","url_meta":{"origin":4646,"position":2},"title":"Butter Murukku: Crunchy and Addictive Deal with","author":"Sunita Chauhan","date":"October 15, 2025","format":false,"excerpt":"Discover ways to make crunchy, addictive butter murukku (chakli): detailed directions and a video. The addition of roasted gram makes the murukku gentle and crispy with out making it arduous. Be it Janmashtami, Deepavali, or any event, these murukkus are the perfect savory snack. I hope you all had an\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"ButterMurukkuRecipe jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/10\/ButterMurukkuRecipe.webp?fit=1200%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/10\/ButterMurukkuRecipe.webp?fit=1200%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/10\/ButterMurukkuRecipe.webp?fit=1200%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/10\/ButterMurukkuRecipe.webp?fit=1200%2C1200&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/10\/ButterMurukkuRecipe.webp?fit=1200%2C1200&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":17389,"url":"https:\/\/kuchaman.in\/foodbooking\/moong-dal-murukku-recipe-pasi-paruppu-murukku\/","url_meta":{"origin":4646,"position":3},"title":"Moong Dal Murukku Recipe (Pasi Paruppu Murukku)","author":"Sunita Chauhan","date":"March 14, 2026","format":false,"excerpt":"Moong Dal Murukku is a crisp savory snack made with rice flour and cooked moong dal paste. The dough is ready by mixing each along with few spices after which pressed utilizing press then deep fried till mild and crisp. This has good crunch exterior and gentle dal flavour. It's\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"eebea o jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/03\/37415561140_22e5e9bea1_o.webp?fit=475%2C633&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":18477,"url":"https:\/\/kuchaman.in\/foodbooking\/achu-murukku-recipe-rose-cookies-recipe\/","url_meta":{"origin":4646,"position":4},"title":"Achu Murukku Recipe | Rose Cookies Recipe","author":"Sunita Chauhan","date":"April 4, 2026","format":false,"excerpt":"Achu Murukku is a crispy and delicate snack made utilizing flour batter and deep fried utilizing particular mould. This has mild crunchy texture with slight sweetness and delicate coconut flavour. It's little completely different from common murukku as a result of it's made as batter and formed utilizing mould.\u00a0 This\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"befb o jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/27378405029_6538be01fb_o.webp?fit=475%2C633&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":12278,"url":"https:\/\/kuchaman.in\/foodbooking\/cashew-murukku-tips-on-how-to-make-mundhiri-murukku-recipe\/","url_meta":{"origin":4646,"position":5},"title":"Cashew Murukku, Tips on how to make Mundhiri Murukku Recipe","author":"Sunita Chauhan","date":"October 18, 2025","format":false,"excerpt":"Cashew Murukku or Mundhiri Murukku is a crisp, buttery South Indian murukku flavored with creamy cashew paste \u2014 mild, wealthy, and festive sufficient to soften in your mouth! I learnt this recipe from certainly one of my buddies and immediately fell in love with it! The nutty taste of cashews\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"Golden crispy cashew murukku\/Kaju Chakli served for Diwali celebrations","src":"https:\/\/i0.wp.com\/www.sandyathome.com\/wp-content\/uploads\/2025\/10\/golden-crispy-cashew-murukku-diwali-snack.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.sandyathome.com\/wp-content\/uploads\/2025\/10\/golden-crispy-cashew-murukku-diwali-snack.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.sandyathome.com\/wp-content\/uploads\/2025\/10\/golden-crispy-cashew-murukku-diwali-snack.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.sandyathome.com\/wp-content\/uploads\/2025\/10\/golden-crispy-cashew-murukku-diwali-snack.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.sandyathome.com\/wp-content\/uploads\/2025\/10\/golden-crispy-cashew-murukku-diwali-snack.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/www.sandyathome.com\/wp-content\/uploads\/2025\/10\/golden-crispy-cashew-murukku-diwali-snack.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pgilJt-1cW","_links":{"self":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts\/4646","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/comments?post=4646"}],"version-history":[{"count":0,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts\/4646\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/media\/4649"}],"wp:attachment":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/media?parent=4646"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/categories?post=4646"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/tags?post=4646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}