{"id":3454,"date":"2025-05-03T22:25:21","date_gmt":"2025-05-03T16:55:21","guid":{"rendered":"https:\/\/kuchaman.in\/foodbooking\/tikki-chole-potato-patties-with-chickpea-curry\/"},"modified":"2025-05-09T14:40:18","modified_gmt":"2025-05-09T09:10:18","slug":"tikki-chole-potato-patties-with-chickpea-curry","status":"publish","type":"post","link":"https:\/\/kuchaman.in\/foodbooking\/tikki-chole-potato-patties-with-chickpea-curry\/","title":{"rendered":"Tikki Chole (Potato Patties with Chickpea Curry)"},"content":{"rendered":"\n\n
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Tikki chole \u2013 crispy potato patties with tangy chickpea curry \u2013 a preferred Indian snack, has a fully superb taste! I add quinoa to make these hearty potato quinoa cutlets. Serve with tamarind or cilantro chutney for much more deliciousness. This put up was initially printed on July 25, 2013<\/p>\n

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Tikki Chole had been a favourite Friday or Sunday night occasion whereas rising up. The crispy potato patties are scrumptious on their very own, I imply crispy potatoes! Pair that with the amazingly scrumptious and simple North Indian type chickpea curry, assemble with chopped onion, lime juice, cilantro, chutneys corresponding to tamarind chutney or cilantro mint chutney! It\u2019s a burst of flavors and textures. My dad loves my mother\u2019s tikki chole, so I haven\u2019t deviated from the recipe a lot. I did add some cooked quinoa to the potato patties, for additional crunch and protein. This Indian avenue meals recipe is soy-free, and nut-free and simply gluten-free.<\/p>\n

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