{"id":19198,"date":"2026-04-15T17:56:28","date_gmt":"2026-04-15T12:26:28","guid":{"rendered":"https:\/\/kuchaman.in\/foodbooking\/maavadu-recipe-vadu-mango-pickle\/"},"modified":"2026-04-15T17:56:29","modified_gmt":"2026-04-15T12:26:29","slug":"maavadu-recipe-vadu-mango-pickle","status":"publish","type":"post","link":"https:\/\/kuchaman.in\/foodbooking\/maavadu-recipe-vadu-mango-pickle\/","title":{"rendered":"Maavadu recipe | vadu mango pickle"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;19198&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this post&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Maavadu recipe | vadu mango pickle&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Rate this post<\/span>\n    <\/div>\n    <\/div>\n<p> <div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2349142872113408\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-2349142872113408\"\n     data-ad-slot=\"2359452485\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<br \/>\n<\/p>\n<div data-td-block-uid=\"tdi_21\">\n<div class=\"tdb-block-inner td-fix-index\">\n<p>Maavadu recipe initially posted on 28-04-2014 up to date with full video on 15-04-2026<\/p>\n<p>Maavadu recipe | vadu mango pickle- Tender Mango pickle Vadu mangai or maavadu \u2013 Recipe with full video and step-by-step footage. I bear in mind accompanying my mother to the central market in my city to purchase the tender mangoes. We make pickles from this vadu mangai. My mother at all times buys this vadu manga in bulk (10 padi), makes pickles in huge jars, and shares them with my athais, who&#8217;re all huge followers of vadu manga pickles. Although I&#8217;m not an enormous fan of maavadu, I get pleasure from watching the method of constructing maavadu. I really like the maavadu water very a lot, an ideal combo for <strong>Curd rice. <\/strong>Make this simple maavadu pickle this summer season and revel in it with curd rice.<\/p>\n<p>Additionally, take a look at <strong>Tomato pickle recipe and garlic mango pickle recipe<\/strong><\/p>\n<div id=\"wprm-recipe-container-45846\" class=\"wprm-recipe-container\" data-recipe-id=\"45846\" data-servings=\"2\">\n<div class=\"wprm-recipe wprm-recipe-template-new-classic-template-made-after-theme-change\">\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Maavadu recipe<\/h2>\n<p>Tender mango pickle recipe<\/p>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-prep-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path data-color=\"color-2\" fill=\"#417505\" d=\"M4.3,16.6l-2.2,2.2c-0.6,0.6-0.9,1.3-0.9,2.1c0,0.8,0.3,1.6,0.9,2.1s1.3,0.9,2.1,0.9c0.8,0,1.6-0.3,2.1-0.9l2.2-2.2L4.3,16.6z\"\/><path fill=\"#417505\" d=\"M22.6,5.4l-3.5-3.5c-1.1-1.1-2.6-1.8-4.2-1.8s-3.1,0.6-4.2,1.8l-8.4,8.4c-0.4,0.4-0.4,1,0,1.4l7.1,7.1C9.5,18.9,9.7,19,10,19c0,0,0,0,0,0c0.3,0,0.5-0.1,0.7-0.3L22.6,6.8C23,6.4,23,5.8,22.6,5.4z M9.2,14.6l-1.4-1.4l6.4-6.4l1.4,1.4L9.2,14.6z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-cook-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path data-color=\"color-2\" fill=\"#417505\" d=\"M9,9c0.6,0,1-0.4,1-1V4c0-0.6-0.4-1-1-1S8,3.4,8,4v4C8,8.6,8.4,9,9,9z\"\/><path data-color=\"color-2\" fill=\"#417505\" d=\"M4,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1S3,6.4,3,7v4C3,11.6,3.4,12,4,12z\"\/><path data-color=\"color-2\" fill=\"#417505\" d=\"M14,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1s-1,0.4-1,1v4C13,11.6,13.4,12,14,12z\"\/><path fill=\"#417505\" d=\"M23,14h-5H1c-0.6,0-1,0.4-1,1v3c0,1.7,1.3,3,3,3h13c1.7,0,3-1.3,3-3v-1h4c0.6,0,1-0.4,1-1v-1C24,14.4,23.6,14,23,14z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook dinner Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">0<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-total-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g><path fill=\"#417505\" d=\"M21,11h2.949C23.466,5.181,18.819,0.534,13,0.051V3h-2V0.051C5.181,0.534,0.534,5.181,0.051,11H3v2H0.051C0.534,18.819,5.181,23.466,11,23.949V21h2v2.949c5.819-0.484,10.466-5.13,10.949-10.949H21V11z M17,13h-5.535L6.613,5.723l1.664-1.109L12.535,11H17V13z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Complete Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div>\n<\/div>\n<div id=\"recipe-45846-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-45846-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"45846\" data-servings=\"2\">\n<div class=\"wprm-recipe-ingredient-group\">\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">Uncooked tender mango | Maavadu<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">Castor oil<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">\u00be<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">Rock Salt<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">Mustard seeds<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">10<\/span> <span class=\"wprm-recipe-ingredient-name\">Purple Chilli<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">Asafoetida<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">Purple chilli powder<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-45846-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-45846-instructions-container wprm-block-text-normal\" data-recipe=\"45846\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-45846-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Choose small tender mangoes from the market and wash them in water properly. Wash it a number of occasions to do away with the dust within the mangoes and pat dry them nicely.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Make sure that no water is there, else fungus will type after the pickle is made. My mother places the wiped mangoes underneath the daylight for half an hour. inside the house close to the window. I additionally did the identical.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Take the mangoes and put them in a clear dry bowl add castor oil to this rub the mangoes with oil, and guarantee all of the mangoes are coated nicely with oil.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>The addition of castor oil is to scale back the warmth attributable to mangoes.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Grind the pink chilli, mustard, rock salt, pink chilli powder and asafoetida right into a high-quality paste. You&#8217;ll be able to add a bit water whereas grinding.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Add this to the mangoes and blend nicely with a clear dry spoon.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Hold this lined and put it in a dry place for every week.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>On a regular basis morning combine the mangoes nicely. Don&#8217;t worry if the water is much less. It should ooze out water in every week&#8217;s time.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>And the mangoes will begin shrinking too.<\/p>\n<\/li>\n<li id=\"wprm-recipe-45846-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>After 10 days switch it to a clear dry bottle and put it within the fridge.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"wprm-recipe-video-container-45846\" class=\"wprm-recipe-video-container\">\n<p><span class=\"embed-youtube\" style=\"text-align:center; display: block;\"><iframe class=\"youtube-player\" width=\"751\" height=\"423\" src=\"https:\/\/www.youtube.com\/embed\/AS13A6FpDsw?version=3&#038;rel=1&#038;showsearch=0&#038;showinfo=1&#038;iv_load_policy=1&#038;fs=1&#038;hl=en-US&#038;autohide=2&#038;wmode=transparent\" allowfullscreen=\"true\" style=\"border:0;\" sandbox=\"allow-scripts allow-same-origin allow-popups allow-presentation allow-popups-to-escape-sandbox\"><\/iframe><\/span><\/p>\n<\/div>\n<div id=\"recipe-45846-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<p><span style=\"display: block;\">Notes:<br \/>\u2022\tIf dealt with nicely, maavadu will keep good even for a 12 months.<br \/>\u2022\tUsually, we do not retailer this within the fridge. Even exterior in a porcelain jar, it will keep good.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<div dir=\"ltr\" style=\"text-align: left;\">\n<p>Technique:<\/p>\n<ul style=\"text-align: left;\">\n<li>Choose small, tender mangoes from the market and wash them properly in water. Wash the mangoes a number of occasions to take away any dust, then pat them dry.<\/li>\n<li>Make sure that no water is there, or else fungus will type after the pickle is made. My mother places the ripe mangoes within the daylight for half an hour. inside the house close to the window. I additionally did the identical.<\/li>\n<\/ul>\n<\/div>\n<p><img data-recalc-dims=\"1\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14043983915_d1e1a70be6_m.jpg?resize=240%2C160&#038;ssl=1\" alt=\"maavadu\" width=\"240\" height=\"160\"\/><br \/><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14044430494_6a1b904f85_m.jpg?resize=240%2C160&#038;ssl=1\" alt=\"maavadu\" width=\"240\" height=\"160\"\/><\/p>\n<ul style=\"text-align: left;\">\n<li>Take the mangoes and put them in a clear dry bowl. Add castor oil to this. Rub the mangoes with oil, making certain they&#8217;re nicely coated.<\/li>\n<li>The addition of castor oil is to scale back the warmth attributable to mangoes.<\/li>\n<\/ul>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14020511146_5485fa4eab_m.jpg?resize=240%2C160&#038;ssl=1\" alt=\"Maavadu\" width=\"240\" height=\"160\"\/><\/p>\n<ul style=\"text-align: left;\">\n<li>Grind the pink chili, mustard, rock salt, pink chili powder, and asafoetida right into a high-quality paste. You&#8217;ll be able to add a bit water whereas grinding.<\/li>\n<\/ul>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14063657413_729c2b022b_m.jpg?resize=240%2C160&#038;ssl=1\" alt=\"Maavadu\" width=\"240\" height=\"160\"\/><br \/><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14063656513_cb132ea878_m.jpg?resize=240%2C160&#038;ssl=1\" alt=\"Maavadu\" width=\"240\" height=\"160\"\/><\/p>\n<ul style=\"text-align: left;\">\n<li>Add this to the mangoes and blend nicely with a clear dry spoon.<\/li>\n<\/ul>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14020510236_08c00c5ab4_m.jpg?resize=240%2C160&#038;ssl=1\" alt=\"Maavadu\" width=\"240\" height=\"160\"\/><br \/><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14063655823_67021830d6_m.jpg?resize=240%2C160&#038;ssl=1\" alt=\"mavadu\" width=\"240\" height=\"160\"\/><\/p>\n<ul style=\"text-align: left;\">\n<li>Hold this lined and put it in a dry place for every week.<\/li>\n<li>On a regular basis morning combine the mangoes nicely. Don&#8217;t worry if the water is much less. It should ooze out water in every week\u2019s time.<\/li>\n<li>And the mangoes will begin shrinking too.<\/li>\n<\/ul>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14040437922_d367c36f4a_m.jpg?resize=240%2C160&#038;ssl=1\" alt=\"Maavadu\" width=\"240\" height=\"160\"\/><\/p>\n<ul style=\"text-align: left;\">\n<li>After 10 days, switch it to a clear, dry bottle and put it within the fridge.<\/li>\n<li>If dealt with nicely, maavadu will keep good even for a 12 months.<\/li>\n<li>Usually, we don\u2019t retailer this within the fridge. Even exterior in a porcelain jar, it will keep good.<\/li>\n<\/ul>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" title=\"vadu-mango-pickle\" src=\"https:\/\/i0.wp.com\/www.jeyashriskitchen.com\/wp-content\/uploads\/2022\/04\/14044086134_02b0dca1d2_z.jpg?resize=640%2C427&#038;ssl=1\" alt=\"Vadu-manga-pickle\" width=\"640\" height=\"427\"\/><br \/>Be aware:<\/p>\n<ul style=\"text-align: left;\">\n<li>All the time add clear water for grinding the substances. Don&#8217;t use regular faucet water. Use ingesting water.<\/li>\n<li>Hold the pickle in a clear, dry container. Even with little water, the pickle will spoil.<\/li>\n<li>Use a dry spoon to take out the maavadu, each time.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2349142872113408\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-2349142872113408\"\n     data-ad-slot=\"2359452485\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Maavadu recipe initially posted on 28-04-2014 up to date with full video on 15-04-2026 Maavadu recipe | vadu mango pickle- Tender Mango pickle Vadu mangai or<\/p>\n","protected":false},"author":1,"featured_media":19200,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1716],"tags":[],"class_list":["post-19198","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-indian-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/maavadu-recipe.jpg?fit=800%2C534&ssl=1","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":5994,"url":"https:\/\/kuchaman.in\/foodbooking\/indian-minimize-mango-pickle-manga-urugai-cookilicious\/","url_meta":{"origin":19198,"position":0},"title":"Indian Minimize Mango Pickle (Manga Urugai) \u2013 Cookilicious","author":"Sunita Chauhan","date":"May 14, 2025","format":false,"excerpt":"Uncooked Mango - Use agency, unripe inexperienced mangoes which are bitter and tart in taste. Keep away from candy or semi-ripe mangoes, as they alter the normal style of the pickle. Uncooked mangoes are sometimes accessible at Indian grocery shops or native ethnic markets\u2014and when you\u2019re fortunate, possibly even rising\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"Indian Mango Pickle jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Indian-Mango-Pickle-17.webp?fit=1200%2C630&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Indian-Mango-Pickle-17.webp?fit=1200%2C630&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Indian-Mango-Pickle-17.webp?fit=1200%2C630&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Indian-Mango-Pickle-17.webp?fit=1200%2C630&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Indian-Mango-Pickle-17.webp?fit=1200%2C630&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":6760,"url":"https:\/\/kuchaman.in\/foodbooking\/gujarati-mango-pickle-recipe\/","url_meta":{"origin":19198,"position":1},"title":"Gujarati Mango Pickle Recipe","author":"Sunita Chauhan","date":"May 29, 2025","format":false,"excerpt":"Gujarati mango pickle is a fast and simple pickle recipe which might be made in lower than 10 minutes. Pickle is a staple in Indian delicacies. This mango pickle stays good for a 12 months when saved correctly. Pickle is a should attempt recipe throughout this mango season. Pickles are\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/1-11.webp?fit=768%2C512&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/1-11.webp?fit=768%2C512&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/1-11.webp?fit=768%2C512&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/1-11.webp?fit=768%2C512&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":19189,"url":"https:\/\/kuchaman.in\/foodbooking\/kadumanga-achar-recipe-kerala-mango-pickle\/","url_meta":{"origin":19198,"position":2},"title":"Kadumanga Achar Recipe (Kerala Mango Pickle)","author":"Sunita Chauhan","date":"April 15, 2026","format":false,"excerpt":"Kadumanga Achar is a simple and immediate Kerala fashion uncooked mango pickle. Kadumanga Achar or Nurukku Manga Achar is widespread throughout festivals and particular events. It is part of Kerala vegetarian platter referred to as 'Sadya'. This takes simply couple of minutes to make as it's immediate. Recipe included with\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"kadu manga achar jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/kadu-manga-achar3.webp?fit=720%2C1080&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/kadu-manga-achar3.webp?fit=720%2C1080&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/kadu-manga-achar3.webp?fit=720%2C1080&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/kadu-manga-achar3.webp?fit=720%2C1080&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":6251,"url":"https:\/\/kuchaman.in\/foodbooking\/avakaya-pachadi-recipe-andhra-mango-pickle-avakai\/","url_meta":{"origin":19198,"position":3},"title":"Avakaya Pachadi Recipe | Andhra Mango Pickle | Avakai","author":"Sunita Chauhan","date":"May 19, 2025","format":false,"excerpt":"Avakaya Pachadi Andhra Recipe | Andhra Mango Pickle Recipe | Tips on how to make Uncooked Mango Pickle | Avakai Recipe \u2013 It\u2019s a recognized indisputable fact that Andhra is synonymous with \u2018Avakai\/Avakaya\u2019 or Mango Pickle. A standard pickle selection ready with uncooked mango items, blended with oil, spices &\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"Avakaya Pachadi Andhra Mango Pickle Recipe V jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Avakaya-Pachadi-Andhra-Mango-Pickle-Recipe-V4.webp?fit=720%2C1008&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Avakaya-Pachadi-Andhra-Mango-Pickle-Recipe-V4.webp?fit=720%2C1008&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Avakaya-Pachadi-Andhra-Mango-Pickle-Recipe-V4.webp?fit=720%2C1008&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/05\/Avakaya-Pachadi-Andhra-Mango-Pickle-Recipe-V4.webp?fit=720%2C1008&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":8999,"url":"https:\/\/kuchaman.in\/foodbooking\/spicy-lemon-pickle-recipe\/","url_meta":{"origin":19198,"position":4},"title":"Spicy Lemon Pickle Recipe","author":"Sunita Chauhan","date":"July 17, 2025","format":false,"excerpt":"Spicy lemon pickle is also referred to as elumichai oorugai in Tamil or nimbu achar in Hindi. It's a dish that brings again reminiscences of summer season afternoons and the tasty aroma of masalas filling the kitchen.\u00a0It\u2019s not only a aspect dish, it\u2019s an emotion in lots of Indian kitchens.\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/07\/1-11.webp?fit=768%2C512&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/07\/1-11.webp?fit=768%2C512&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/07\/1-11.webp?fit=768%2C512&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/07\/1-11.webp?fit=768%2C512&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":7371,"url":"https:\/\/kuchaman.in\/foodbooking\/on-the-spot-mango-pickle-aam-ka-achaar-15-minute-no-preservative-recipe\/","url_meta":{"origin":19198,"position":5},"title":"On the spot Mango Pickle | Aam Ka Achaar (15-Minute No-Preservative Recipe)","author":"Sunita Chauhan","date":"June 13, 2025","format":false,"excerpt":"Lacking that spicy and tangy selfmade aam ka achaar similar to your mother used to make? This fast and simple On the spot Mango Pickle recipe brings you an identical nostalgic style in simply quarter-hour \u2013 with no preservatives and no sun-drying wanted. Completely fitted to the busy Indian kitchen,\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"Website thumbnails jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/06\/Website-thumbnails-2024-18.webp?fit=864%2C864&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/06\/Website-thumbnails-2024-18.webp?fit=864%2C864&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/06\/Website-thumbnails-2024-18.webp?fit=864%2C864&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/06\/Website-thumbnails-2024-18.webp?fit=864%2C864&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pgilJt-4ZE","_links":{"self":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts\/19198","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/comments?post=19198"}],"version-history":[{"count":1,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts\/19198\/revisions"}],"predecessor-version":[{"id":19199,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts\/19198\/revisions\/19199"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/media\/19200"}],"wp:attachment":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/media?parent=19198"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/categories?post=19198"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/tags?post=19198"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}