{"id":13912,"date":"2025-12-16T05:56:48","date_gmt":"2025-12-16T00:26:48","guid":{"rendered":"https:\/\/kuchaman.in\/foodbooking\/how-to-give-a-twist-to-the-normal-chana-dal-recipe\/"},"modified":"2025-12-16T05:56:49","modified_gmt":"2025-12-16T00:26:49","slug":"how-to-give-a-twist-to-the-regular-chana-dal-recipe","status":"publish","type":"post","link":"https:\/\/kuchaman.in\/foodbooking\/how-to-give-a-twist-to-the-regular-chana-dal-recipe\/","title":{"rendered":"How To Give A Twist To The Regular Chana Dal Recipe"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;13912&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this post&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;How To Give A Twist To The Regular Chana Dal Recipe&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Rate this post<\/span>\n    <\/div>\n    <\/div>\n<p> <div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2349142872113408\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-2349142872113408\"\n     data-ad-slot=\"2359452485\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<br \/>\n<\/p>\n<div>\n<p>                        <!-- end blog-media --><\/p>\n<div class=\"blog-desc text-center single_image_available\">\n                            <span class=\"cat-title\"><br \/>\n                                Dip        <\/p>\n<p>                            <\/span><br \/>\n                            <!--\n\n<div class=\"blog-meta\">\n                                <span><i class=\"fa fa-calendar\"><\/i> December 15, 2025 &nbsp;&nbsp;<i class=\"fa fa-user\"><\/i> BhawaniGarg&nbsp;&nbsp;\n                                    <i class=\"fa fa-comment\"><\/i> 0 Remark\n                                <\/span>\n                            <\/div>\n\n--><br \/>\n                            <!-- end meta --><\/p>\n<h3>How To Give A Twist To The Regular Chana Dal Recipe<\/h3>\n<\/p><\/div>\n<p><!-- end desc --><\/p>\n<p>Youngsters simply don\u2019t like the conventional Lauki Chana Dal Recipe and it is very important feed them with the protein-rich lentil in some or the opposite type. Getting ready the conventional chana dal likewise tur dal is just not attainable. It simply doesn\u2019t get that taste and is most frequently ignored when ready.<\/p>\n<p><img data-recalc-dims=\"1\" fetchpriority=\"high\" fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter size-full wp-image-1078\" src=\"https:\/\/i0.wp.com\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2.jpg?resize=751%2C501&#038;ssl=1\" alt=\"\" width=\"751\" height=\"501\" srcset=\"https:\/\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2.jpg 900w, https:\/\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2-300x200.jpg 300w, https:\/\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2-768x512.jpg 768w, https:\/\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2-675x450.jpg 675w, https:\/\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2-378x252.jpg 378w, https:\/\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2-348x232.jpg 348w, https:\/\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2-525x350.jpg 525w, https:\/\/foodtasted.org\/wp-content\/uploads\/2019\/06\/Chana-Dal-Recipe-2-350x233.jpg 350w\" sizes=\"(max-width: 900px) 100vw, 900px\"\/><\/p>\n<p>\u00a0<\/p>\n<p>Due to this fact, give an unique style to the conventional chana dal by cooking it with a mix of jaggery, tomatoes, onion, ginger, inexperienced chili and a little bit little bit of tamarind.<\/p>\n<p>The spicy chana dal recipe will get the very best style with the ready curry. There&#8217;s an total distinction in style which makes the recipe favourite of all. The Bengal gram or chana dal is greatest accompanied with cucumber raita, roti, rice, and salad. You too can, have some fried Papad with the Bengal gram recipe to make your meal completely tasty.<\/p>\n<h2>Components required to organize the very best chana dal recipe with curry \u2013<\/h2>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<ul>\n<li>1 cup chana dal for 8 hours.<\/li>\n<li>1 medium sized onion finely chopped<\/li>\n<li>2-inch jaggery<\/li>\n<li>1 tablespoon tamarind paste or one small ambia<\/li>\n<li>Half tablespoon crimson chili powder<\/li>\n<li>Half tablespoon turmeric powder<\/li>\n<li>Salt<\/li>\n<li>Oil<\/li>\n<\/ul>\n<p>\u00a0<\/p>\n<p><\/p>\n<h2>Learn how to put together chana dal recipe step-by-step information \u2013<\/h2>\n<ul>\n<li><strong>Step 1<\/strong> \u2013 boil chana dal in a strain cooker together with turmeric powder, salt, jaggery and ambia<\/li>\n<li><strong>Step 2<\/strong> \u2013 maintain it apart and take a special cooking vessel with the intention to put together the curry.<\/li>\n<li><strong>Step 3<\/strong> \u2013 take some ghee and add Ginger, inexperienced chili, tomato, and onion in the identical.<\/li>\n<li><strong>Step 4<\/strong> \u2013 cook dinner till it turns into like a paste. You too can, add water if you&#8217;d like..<\/li>\n<li><strong>Step 5<\/strong> \u2013 time to place chana dal within the ready curry. cook dinner for one more 10 minutes. Add salt if required.<\/li>\n<li><strong>Step 6<\/strong> \u2013 server scorching and garnish with coriander leaves on the highest.<\/li>\n<\/ul>\n<p>While you put together your chana dal recipe utilizing this technique, it would by no means get rejected out of your family members. Moms don\u2019t depart any prospects to nourish the household. in case you have been dealing with issues in feeding your family members you with the protein-rich chana dal, making ready it another way can undoubtedly assist.<\/p>\n<h2>Protip \u2013<\/h2>\n<ul>\n<li>Preserve the chana apart for few hours after 7 -8 whistles. You can begin with the preparations earlier<\/li>\n<li>You&#8217;ll be able to add a little bit little bit of Garlic style if you&#8217;d like.<\/li>\n<li>Including items of lauki in chana dal supplies it a good higher style.<\/li>\n<li>serve the Unique chana dal recipe with basmati rice and scorching roti<\/li>\n<li>Add water to the recipe if it turns into very thick<\/li>\n<li>Add a little bit little bit of lemon juice If in case you find yourself rising the salt content material.<\/li>\n<li>The ratio for making ready any Dal is 1:5. In different phrases, the water content material is 5 occasions greater than the amount of Dal.<\/li>\n<li>At all times put together Dal within the lined lid.<\/li>\n<\/ul>\n<p>You&#8217;ll be able to keep away from including asafoetida within the chana dal recipe this time. Each recipe will be ready in a single and some ways. It&#8217;s completely as much as the style of the particular person how he want to have the meals. You&#8217;ll be able to put together the chana dal recipe in a soupy manner and have it on their lonesome for the dinner. Alternatively, you&#8217;ll be able to put together it thick and have it with chapati and rice.<\/p>\n<p><center><\/p>\n<h5>Wish to share your private meals recipe\/ideas with us?<br \/>Mail us at hi there@foodtasted.org<\/h5>\n<p><\/center>                        <\/p><\/div>\n<p><script async defer crossorigin=\"anonymous\" src=\"https:\/\/connect.facebook.net\/en_GB\/sdk.js#xfbml=1&#038;version=v3.3&#038;appId=358706754728047&#038;autoLogAppEvents=1\"><\/script><br \/>\n<br \/><div class='code-block code-block-1' style='margin: 8px 0; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2349142872113408\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-2349142872113408\"\n     data-ad-slot=\"2359452485\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dip How To Give A Twist To The Regular Chana Dal Recipe Youngsters simply don\u2019t like the conventional Lauki Chana Dal Recipe and it is very<\/p>\n","protected":false},"author":1,"featured_media":13914,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1716],"tags":[],"class_list":["post-13912","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-indian-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/12\/Chana-Dal-Recipe-2.webp?fit=900%2C600&ssl=1","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":11322,"url":"https:\/\/kuchaman.in\/foodbooking\/chana-dal-sundal-recipe-kadalai-paruppu-sundal-recipe\/","url_meta":{"origin":13912,"position":0},"title":"Chana Dal Sundal Recipe | Kadalai Paruppu Sundal Recipe","author":"Sunita Chauhan","date":"September 22, 2025","format":false,"excerpt":"Chana Dal Sundal is a straightforward, flavorful and attractive dish usually ready throughout festivals like Navratri as an providing or prasadam. It may be made and likewise loved as a wholesome night snack. Chana Dal Sundal additionally known as as Kadalai Paruppu Sundal is a wholesome night tea time snack\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"chana dal sundal jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/chana-dal-sundal4.webp?fit=720%2C1080&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/chana-dal-sundal4.webp?fit=720%2C1080&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/chana-dal-sundal4.webp?fit=720%2C1080&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/chana-dal-sundal4.webp?fit=720%2C1080&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":19461,"url":"https:\/\/kuchaman.in\/foodbooking\/chana-dal-pulao-one-pot-indian-lentil-rice\/","url_meta":{"origin":13912,"position":1},"title":"Chana Dal Pulao | One-Pot Indian Lentil Rice","author":"Sunita Chauhan","date":"April 21, 2026","format":false,"excerpt":"This straightforward Chana Dal Pulao recipe is among the greatest Indian one-pot rice dishes for busy households as a result of it's quick, budget-friendly, protein-rich, and filled with heat do-it-yourself taste. It\u2019s an ideal dump-n-go sort of a lightweight meal, and the whole lot from lentils to rice is cooked\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"chana dal pulao jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/chana-dal-pulao-01.webp?fit=801%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/chana-dal-pulao-01.webp?fit=801%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/chana-dal-pulao-01.webp?fit=801%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2026\/04\/chana-dal-pulao-01.webp?fit=801%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":10224,"url":"https:\/\/kuchaman.in\/foodbooking\/chana-sundal-recipe-chickpea-sundal-recipe\/","url_meta":{"origin":13912,"position":2},"title":"Chana Sundal Recipe | Chickpea Sundal Recipe","author":"Sunita Chauhan","date":"August 25, 2025","format":false,"excerpt":"Chana Sundal is a straightforward South Indian stir fry made with chickpeas or kondakadalai. Chickpeas also called kabuli chana or white chana is a savory snack historically made for Ganesh Chaturthi. It's a protein wealthy snack you could pack to your children snack field as effectively. Be taught to make\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"chana sundal jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/08\/chana-sundal3.webp?fit=720%2C1080&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/08\/chana-sundal3.webp?fit=720%2C1080&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/08\/chana-sundal3.webp?fit=720%2C1080&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/08\/chana-sundal3.webp?fit=720%2C1080&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":10655,"url":"https:\/\/kuchaman.in\/foodbooking\/taakatil-palak-bhaji-palak-paatal-bhaji\/","url_meta":{"origin":13912,"position":3},"title":"Taakatil Palak Bhaji | Palak Paatal Bhaji","author":"Sunita Chauhan","date":"September 6, 2025","format":false,"excerpt":"Taakatil Palak Bhaji is a comforting Maharashtrian-style curry made with spinach, peanuts, and chana dal, simmered in a buttermilk-besan combination. In terms of easy but healthful meals, Maharashtrian delicacies has some actual gems. One such conventional recipe is Taakatil Palak Bhaji \u2013 spinach cooked with peanuts and chana dal in\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"Taakatil Palak bhaji jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/Taakatil-Palak-bhaji.webp?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/Taakatil-Palak-bhaji.webp?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/Taakatil-Palak-bhaji.webp?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/Taakatil-Palak-bhaji.webp?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/09\/Taakatil-Palak-bhaji.webp?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":9908,"url":"https:\/\/kuchaman.in\/foodbooking\/ragi-moong-dosa-finger-millets-moong-dosa\/","url_meta":{"origin":13912,"position":4},"title":"Ragi Moong Dosa | Finger Millets Moong Dosa","author":"Sunita Chauhan","date":"August 16, 2025","format":false,"excerpt":"Ragi Moong Dosa \u2013 a nutritious dosa made with ragi, entire moong and udad dal. In case you are on the lookout for a breakfast that\u2019s wholesome, filling, and stuffed with taste, this Ragi Moong Dosa is simply excellent. Made with nutrient-dense ragi (finger millet), protein-rich moong dal, and udad\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"Ragi Moong Dosa jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/08\/Ragi-Moong-Dosa.webp?fit=607%2C455&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/08\/Ragi-Moong-Dosa.webp?fit=607%2C455&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/08\/Ragi-Moong-Dosa.webp?fit=607%2C455&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":14370,"url":"https:\/\/kuchaman.in\/foodbooking\/white-chana-kadala-curry-how-you-can-make-chickpea-kadala-curry\/","url_meta":{"origin":13912,"position":5},"title":"White Chana Kadala Curry, How you can make Chickpea Kadala Curry","author":"Sunita Chauhan","date":"December 29, 2025","format":false,"excerpt":"White Chana kadala curry or Kabuli Chana Kadala curry is a comforting South Indian curry made with white chana simmered in a gently spiced coconut gravy. I needed to attempt the normal kadala curry recipe utilizing white chana, and I need to say, it turned out completely scrumptious. The curry\u2026","rel":"","context":"In &quot;indian Recipes&quot;","block_context":{"text":"indian Recipes","link":"https:\/\/kuchaman.in\/foodbooking\/indian-recipes\/"},"img":{"alt_text":"white chana kadala curry with puttu kerala style jpg","src":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/12\/white-chana-kadala-curry-with-puttu-kerala-style.webp?fit=800%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/12\/white-chana-kadala-curry-with-puttu-kerala-style.webp?fit=800%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/12\/white-chana-kadala-curry-with-puttu-kerala-style.webp?fit=800%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/kuchaman.in\/foodbooking\/wp-content\/uploads\/2025\/12\/white-chana-kadala-curry-with-puttu-kerala-style.webp?fit=800%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pgilJt-3Co","_links":{"self":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts\/13912","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/comments?post=13912"}],"version-history":[{"count":1,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts\/13912\/revisions"}],"predecessor-version":[{"id":13913,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/posts\/13912\/revisions\/13913"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/media\/13914"}],"wp:attachment":[{"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/media?parent=13912"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/categories?post=13912"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuchaman.in\/foodbooking\/wp-json\/wp\/v2\/tags?post=13912"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}